博多もつ鍋と焼き鳥の九州居酒屋　絆串　鶴舞店

1. [Appetizer] Chicken skin with ponzu sauce

Crispy fried chicken skin served with homemade ponzu sauce.

2. [Fresh Salad] Choreg Salad

A refreshing Korean-style salad made with plenty of seasonal vegetables.

3. [Kumamoto specialty] Horse sashimi

A dish that allows you to savor fresh horse sashimi from Kumamoto.

4. [Seafood] Sesame Amberjack

A superb dish featuring fresh amberjack coated in a rich sesame sauce.

5. [Signature Hot Pot] Exquisite Motsunabe (Offal Hot Pot)

This Hakata specialty uses plump, domestically produced beef offal, simmered slowly in a special broth.

This exquisite dish, where the delicious flavors of vegetables blend with a rich broth, will warm you to the core.

6. [Hakata Specialty] Lettuce wrapped around pork belly skewers

A healthy vegetable skewer specialty of Hakata, made by wrapping lettuce in pork belly.

7. [Grilled Skewers] Beef Tongue Meatball Skewers

A popular skewer that lets you savor the delicious flavor of beef tongue meatballs.

8. [Oita specialty] Chicken tempura

Oita's famous chicken tempura is crispy on the outside and juicy on the inside.

9. [Finishing touch] Udon noodles

Enjoy our special udon noodles in a broth infused with the delicious flavor of motsunabe (offal hot pot).

The rich flavor of the offal and the sweetness of the vegetables intertwine, making it enjoyable to the very last bite.

10. [Dessert] Rich Cheesecake

A cheesecake with a smooth, melt-in-your-mouth texture and a rich flavor.